Italy - Sicily

The island of Sicily is the biggest vine-growing region of Italy. The best known and popular red grape variety is Nero d’Avola, which is cultivated all over Sicily and is often blended with Cabernet Sauvignon, Syrah and Merlot. The most important white grape variety is Catarratto. The vines prosper predominately on volcanic soil with hot and dry climate. Due to its favorable stable climate and terroir, Sicily has optimal conditions for organic grape farming.

Manifesto
Nero d'Avola

ORGANIC

Raccolto
Nero d'Avola Cabernet Sauvignon

ORGANIC

Palazzo Mio
Grillo

ORGANIC

Il Nostro
Grecanico

ORGANIC

Crudo
Catarratto Zibibbo

ORGANIC

Crudo
Nero D'Avola
Cabernet Sauvignon

ORGANIC

The Yoga
Syrah

ORGANIC

Tonno
Catarratto Chardonnay

ORGANIC

Tonno
Syrah

ORGANIC

Da Sergio
Catarratto Chardonnay

ORGANIC

Da Sergio
Rosso

ORGANIC

Amore Mio
Frappato

ORGANIC
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