Color: Dark, blueish red.
Aroma: Youthful, fruity aromas with hints of dark berries, fresh herbs and cacao.
Taste: Levante Rosso has a fruity taste of matured fruit as well as berries and herbs.
Food pairing: Matches perfectly with red or white meat as well as poultry and aged cheese.
Production and maturation: Different grapes sourced from quality vines all over Italy which have fermented individually and thereafter aged partly in French oak and stainless steel tanks before final blending.
Alcohol volume: 13,5%
Varietal composition: Blend of different Italian